PE 280 - Exercise and Nutrition Programs for Fitness and Weight Management 3 units 2 hours lecture, 3 hours lab Recommended Preparation: ENGL 1A Credit, degree applicable Transfer CSU
Students will be given guidelines for the design of individual exercise programs of aerobic fitness, weight loss, and development of muscle mass, muscle strength, and joint flexibility. Nutritional support for optimizing these fitness objectives is integrated throughout the course. Students participate in both classroom discussions and relevant exercise training. Measurement of aerobic fitness, body composition, and tests of muscle function will be conducted to guide exercise and dietary recommendations.
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